Please inquire for count.
Equivalent SIC Code 2077.
This U.S. industry comprises establishments primarily engaged in one or more of the following: (1) eviscerating fresh fish by removing heads, fins, scales, bones, and entrails; (2) shucking and packing fresh shellfish; (3) manufacturing frozen seafood; and (4) processing fresh and frozen marine fats and oils.
This code is related to 311711.
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Marigold Direct can provide you with a Mailing List of Owners and Executives in the Fresh and Frozen Seafood Processing industry. Contact us for more information.
We also provide SIC code mailing lists.